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 Post subject: Morecambe ground
PostPosted: Tue Oct 17, 2017 12:54 am 
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The away end hold 1369.


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 Post subject: Re: Morecambe ground
PostPosted: Tue Oct 17, 2017 9:07 am 
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Do they do chips?


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 Post subject: Re: Morecambe ground
PostPosted: Tue Oct 17, 2017 9:48 am 
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Location: British West Hartlepool
They don't do chips but they serve a cracking potted shrimp on bruschetta with a side of frites and aioli

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 Post subject: Re: Morecambe ground
PostPosted: Tue Oct 17, 2017 10:03 am 
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Location: The people's democratic illegal republic of Catalonia
I'm not going unless they dump the aioli for ketchup.

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 Post subject: Re: Morecambe ground
PostPosted: Tue Oct 17, 2017 10:03 am 
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Well as long as the bottles come with tops on I'm easy.


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 Post subject: Re: Morecambe ground
PostPosted: Tue Oct 17, 2017 11:45 am 
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Location: British West Hartlepool
Montpoolier wrote:
I'm not going unless they dump the aioli for ketchup.


They serve ketchup in a little dish and silver spoon.

The Globe Arena has an ambiance rather than an atmosphere don't you know

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 Post subject: Re: Morecambe ground
PostPosted: Wed Oct 18, 2017 12:46 pm 
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I prefer aioli made without garlic, egg or olive oil.


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 Post subject: Re: Morecambe ground
PostPosted: Wed Oct 18, 2017 6:11 pm 
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Location: The people's democratic illegal republic of Catalonia
Aioli is a French misspelling. as anyone who speaks fluent, independence-flavour Catalan will know.
Allioli is the orginal stuff and literally means garlic and oil.
I hate it with a passion. The original as well as the one with ze French touch.

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