Kebab 'Meat'!!!!

MutleyRules · **Posted:** Fri Jan 10, 2014 7:14 pm

Had some left from last night and I tell you what....it's 100 times better cold from the fridge on its own....gorgeous!!!!

poolieinnottingham · **Posted:** Fri Jan 10, 2014 7:17 pm

Did you have to scrape off a layer of hardened white fat first? Or did you dip that in you tea as well?

The Bishop · **Posted:** Fri Jan 10, 2014 7:26 pm

Straight from fridge, into a bowl, 40 secs in microwave, then.....Yum Yum!!!!

Or for a gourmet breakfast, as above but place on toast with the remaining garlic & chili sauce. :clap:

parmo · **Posted:** Fri Jan 10, 2014 7:48 pm

pink sauce is exquisite. Garlic and chilli mixed

I've just had singapore fried rice.

and the leftovers of our lass's parmo and garlic sauce

Freaky Teeth · **Posted:** Fri Jan 10, 2014 7:54 pm

parmo wrote:

pink sauce is exquisite. Garlic and chilli mixed

I've just had singapore fried rice.

and the leftovers of our lass's parmo and garlic sauce

My Singapore fried rice is just on it's way

parmo · **Posted:** Fri Jan 10, 2014 8:22 pm

spot on!!!

MutleyRules · **Posted:** Fri Jan 10, 2014 8:48 pm

poolieinnottingham wrote:

Did you have to scrape off a layer of hardened white fat first? Or did you dip that in you tea as well?

Weirdly that's what I was expecting but there was none!!!!

tREE_wiTH_hAMStER · **Joined:** Sat May 19, 2007 11:00 am **Posts:** 20758

I had some kebab meat from fatsos the other night and was lush.

Got some meal deal which was a chicken parmo, any 10' pizza, chips, salad, kebab meat, garlic and 1.5 litre bottle of pop for just £10. Cheap as chips.

Our lass had Chinese.

MutleyRules · **Posted:** Fri Jan 10, 2014 9:01 pm

And Grave had the Ploughmans!!!!

poolieinnottingham · **Posted:** Fri Jan 10, 2014 9:06 pm

Has anyone ever seen a kebab in the wild? I don't even know what country they come from.

parmo · **Posted:** Fri Jan 10, 2014 9:28 pm

I'd like to know where they catch them fish, the ones with cheese on their back

poolieinnottingham · **Posted:** Fri Jan 10, 2014 9:30 pm

Same sea as the pepper mackerel I think.

Boatie · **Posted:** Fri Jan 10, 2014 10:14 pm

Think Kebabs are Elephant legs aren't they?

Also where are a chickens nuggets and are fish with fingers a direct consequence of nuclear power stations?

verbalkint · **Joined:** Thu Dec 20, 2007 9:08 pm **Posts:** 3135

United wrote:

parmo wrote:

pink sauce is exquisite. Garlic and chilli mixed

I've just had singapore fried rice.

and the leftovers of our lass's parmo and garlic sauce

My Singapore fried rice is just on it's way

Wont it be cold by the time it gets to you

Freaky Teeth · **Posted:** Sun Jan 12, 2014 11:05 am

verbalkint wrote:

United wrote:

parmo wrote:

pink sauce is exquisite. Garlic and chilli mixed

I've just had singapore fried rice.

and the leftovers of our lass's parmo and garlic sauce

My Singapore fried rice is just on it's way

Wont it be cold by the time it gets to you

Erm no

Kebab 'Meat'!!!!

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